Lara Stone at her home photographed by Angelo Pennetta for T Magzine.
Posted 3 weeks ago on Saturday, September 24 at 7:51pm
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Tagged with #Lara Stone #T Magazine #fashion #editorial #Angelo Pennetta #food #I had crepes for breakfast too

  1. Darkest Chocolate Crepe Cake
  2. Citrus Cake with Lemon Curd Filling and Orange Lemon Icing
  3. Ruffle Tower Cake
  4. Meringue-Frosted Cake with Raspberry Filling
  5. Strawberry Cream Cake
  6. Boston Cream Pie
  7. Rainbow Sorbet Cake
  8. Lemon Cake
  9. Cake with Espresso Glaze
  10. Chocolate Roulade
Just picked these from the garden - making soup for dinner.  Kale, spaghetti squash, and cabbage not pictured but they are from the garden too and they are also going into the soup! Yum.  Also adding rice and beans not from the garden.
Posted 1 month ago on Saturday, September 3 at 4:54pm
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Tagged with #pretty #food #dessert #cakes #cookies

Everything I eat comes from this land I live on. Except for rice, spelt tortillas, cheese (I hope to obtain a goat for dairy soon) and tomato sauce (tomatoes are almost ready so that should change soon). Everything is grown organically with permaculture and biodynamics. The chickens produce amazing eggs because they are totally free-range and get spoiled milk (they love it) and organic grains to supplement the bugs they dig up and they are quite happy.

My body is happy.

Posted 2 months ago on Thursday, August 18 at 11:21am
Loved 182 times
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Tagged with #Burberry Prorsum #Hermès #Thom Browne #Lily Cole #fashion #T Magazine #food

Before I pick a beet (or any living thing) out of the ground, I thank the soil for housing it, the worms and the lightning and the rain and the compost for feeding the soil, I thank the seed from which the beet came from and I sit for a moment in amazement at how it grew so quickly from a tiny little seed into a delicious, nourishing root and sweet, tender leaves for me to eat. I remember that the ancestors of that seed fed my ancestors and the children of those seeds will feed my children. I say thank you beet, for growing to this great big size and allowing me to pluck you up from the ground. Then I pull it out and say namaste, what a beauty you are. When I’m cutting up the beet I’m amazed at the mandalic pattern inside of the beet and the tough skin it’s developed around its body - how amazing that nature creates art in everything she makes. I breathe in it’s sweet smell and enjoy the vision of my red stained fingers. And when I finally eat it I say thank you, thank you, thank you! And I also thank myself for planting and caring for it.

If I’ve steamed or boiled the beats, I pour the water into a jar and save it for painting with later. 

Basically, I love beets.

Posted 3 months ago on Thursday, July 21 at 8:32pm
Loved 24 times
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Tagged with #personal #gardening #beets #food
Posted 3 months ago on Thursday, July 21 at 2:30pm
Loved 13 times
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Tagged with #Joël Penkman #art #food #candy #cute
Natasha Poly photographed by Terry Richardson for Vogue Paris January 2005. via.
Posted 3 months ago on Sunday, July 17 at 12:30pm
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Tagged with #Natasha Poly #Terry Richardson #Vogue Paris #archive #editorial #fashion #food #ice cream #origins
Madelene Lindqvist.
Posted 3 months ago on Thursday, July 7 at 7:53am
Loved 19 times
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Tagged with #Madelene Lindqvist #le portillon #photography #food #cake
Posted 3 months ago on Tuesday, June 28 at 4:20pm
Loved 39 times
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Tagged with #food #desserts #macarons #cupcakes #teacups #lovely #photography
Featured Photographers: Le Portillon (Part Four)

via.

Posted 4 months ago on Wednesday, June 8 at 1:21pm
Loved 17 times
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Tagged with #featured photographers #photography #Le Portillon #lovely #beautiful #perfect #food #desserts #rococo #home #mirrors #windows #trees #nature #skies #clouds #water #balloons #breakfast #boys #vintage #vogue #elle #marie claire #hearts


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